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CONTACT
PODCASTS
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MAP
ABOUT
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LOS TACOS

@los_pinguinos_mexican_kitchen & @swiftcreekcafe ’s Winter Pop-up series by Chefs Christian X 2 is here!

Too many adventurous options to choose from! Menu highlights include Korean short rib with kimchi, mole amarillo hamachi co
KAIROS

An Ancient Greek word meaning ‘the right, critical, or opportune moment. 

When you find something so good that everyone should try it; you must share. 

I first found @craftedbykairos when they did a collab box with @littlebeltcattleco
PODCAST 

From Coast Guard to Crust: Jacob’s Journey with Fire & Dough I Food Origins Podcast 68

In this episode of the Food Origins podcast, Jacob Gonzalez shares his journey from the Coast Guard to running a successful pizza food truck,
POKÉ 

It’s an Ahi Poké kind of day. Added some @trybachans OG and Sweet & Spicy Miso to kick it up. Fresh scallions and chili crisp with @ultrahotpeppers Yuzu salt.
HEAT

In case you’re wondering who the best is; the elite. Best of the best. Better than all the rest. 

Found this sauce years ago from @senorlechugahotsauce collab with @specoperator @halffaceblades and was absolutely blown away. Perfect with
PODCAST 

The Shokunin Sessions: Sushi Origins with David Utterback I Food Origins Podcast 67

David Utterback is a multiple-time James Beard Award honoree and the first Nebraska-based chef to be named a finalist for Best Chef: Midwest (2023). As the
CONNECT 

In 2020 I purchased some beef jerky from 🇺🇸 Made & Veteran Owned  @anthemsnacks and have been a customer since. Gifting my fave Smoked Honey and taking it out for a snack on trips. 

Fast forward to watching the company grow from onli
COWBOSS

Made for long cold days in the elements. Heavyweight workwear hoodie. Standard winter issue for the Little Belt team. 

Little Belt Cattle Company Is a family owned and operated working cattle ranch and premium beef company founded by two fo
Humbled to be the inspiration for @ultrahotpeppers Firecracker Farm's newest flavor of hot salt: YUZU, a tribute to my Japanese heritage. 

I've been using their Three Kings Hot Salt, courtesy of @eddie_gallagher, for years and now they're a proud sp
THAAN GRILL XL

When I first saw this grill, I knew I had to have one. Aesthetically pleasing, robust construction and well thought out functionality with chefs in mind. 

After having Toby Roberts the founder of @thaancharcoal on the @foodoriginspod
AURORA BOREALIS

Earth putting on a show with the Northern Lights. 

Wow , wow, wow.

The FOOD ORIGINS PODCAST Instagram

Cooking is my therapy. Here are some featured dishes I’ve made at home.

LOS TACOS

@los_pinguinos_mexican_kitchen & @swiftcreekcafe ’s Winter Pop-up series by Chefs Christian X 2 is here!

Too many adventurous options to choose from! Menu highlights include Korean short rib with kimchi, mole amarillo hamachi co
KAIROS

An Ancient Greek word meaning ‘the right, critical, or opportune moment. 

When you find something so good that everyone should try it; you must share. 

I first found @craftedbykairos when they did a collab box with @littlebeltcattleco
PODCAST 

From Coast Guard to Crust: Jacob’s Journey with Fire & Dough I Food Origins Podcast 68

In this episode of the Food Origins podcast, Jacob Gonzalez shares his journey from the Coast Guard to running a successful pizza food truck,

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